Nutrition Facts
Amount Per Serving 70 g
Calories 240 Calories
| Nutrient | Amount | % Daily Value* |
|---|---|---|
| Total Fat | 7g | 9% |
| – Saturated Fat | 4g | 20% |
| – Trans Fat | 0g | – |
| Cholesterol | 34mg | 12% |
| Sodium | 80mg | 3% |
| Total Carbohydrates | 25.5g | 4% |
| – Dietary Fiber | 4g | 26% |
| – Sugar | 4 g | – |
| Protein | 13g | 26% |
| Vitamin A | – | 2% |
| Potassium | 230 mg | 6% |
| Calcium | 140 mg | 12% |
| Iron | – | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
