Nutrition Facts
Amount Per Serving: 70 g
Calories: 230 Calories from Fat: 50
| Nutrient | Amount | % Daily Value* |
|---|---|---|
| Total Fat | 7g | 9% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 0g | – |
| Cholesterol | 34mg | 12% |
| Sodium | 80mg | 3% |
| Total Carbohydrates | 25g | 4% |
| Dietary Fiber | 3g | 26% |
| Sugar | 4 g | – |
| Protein | 13g | 26% |
| Calcium | 145 mg | 12% |
| Potassium | 240 mg | 6% |
| Vitamin A | – | 2% |
| Iron | – | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
